Description

These walnut pieces are ready-to-eat and can also be used in cakes, desserts, salads and other cooking. Walnuts are one of the best sources of protein. They are rich in fiber, B vitamins, magnesium, and antioxidants such as Vitamin E. Nuts contain a high level of omega 3 that may lower LDL cholesterol. Walnuts, in particular, have significantly higher amounts of omega 3 fatty acids as compared to other nuts. The halves have a light color without any amber or dark stains. This high quality product is perfect for cakes, cheeses, or fine chocolates decoration.